Tips for the Wine Fair
Introduction: The Foire aux vins (or rather, Foires aux vins) offers wine lovers the chance to discover delicious little nuggets at unbeatable prices. Who hasn’t dreamed of such a scenario? To walk into your favorite supermarket and find THE rare gem for a...
Grape harvest
Grape harvest is the culmination of the winegrower’s work “September makes the wine”, we’re used to hearing! Indeed, the grape harvest is an essential period in the viticultural year. They generally take place between September and October in...
Wine conservation: Old wine vs young wine?
Introduction The question has probably already crossed your mind: should I open this bottle or wait? Wine conservation is a cruel dilemma! What if the bottle you’ve just opened had been much better in 10 years’ time? Or conversely, the wine you’ve...
Innovation to the rescue of Wine Preservation
Introduction During the Foire aux Vins, wine lovers fill up their cellars with bottles. For wines that need a few years to reach maturity and reveal all their aromas, patience is called for. For other wines, ready for tasting, the question arises of how to store them...
The Wine Fairs agenda
Introduction It’s back to school time, and like every year, it’s wine fair season! here is the wine fair agenda This year, 2015, many retailers have once again decided to take part in this major event, which attracts wine lovers from all over France! The...
Vinéa 2015
Introduction On September 4 and 5, 2015, the Vinéa trade show opens its doors in Sierre, Switzerland, to let you discover the wealth of Swiss vineyards. Vinéa, the largest open-air fair dedicated to Swiss wines, brings together over 150 producers from all over the...
white wine glass and cigar pairing
The art of pairing cigars and white wine glass: an unsuspected pleasure Usually associated with a spirit such as cognac, armagnac or rum, the pairing of a cigar with a glass of wine may seem surprising. Yet connoisseurs know that it’s entirely possible to create...
The Côte-Rôtie appellation
Introduction Today, we’re once again turning our attention to a prestigious French appellation: Côte-Rôtie. This appellation is one of the most prestigious in the Rhône Valley, and produces elegant, seductive red wines. Let’s discover the secrets of...
Fish & Wine Wikeeps tells all, best tip 2023
Fish and wine pairings: the main principles Fish dishes are a real pleasure in the mouth, especially when accompanied by a good wine. However, not all wines go well with fish. In general, fish is always served with a white wine (e.g. Sauvignon Blanc, Chardonnay or...
A passion for wine in France: Wikeeps innovations
A population informed and passionate about oenology Whether you’re a wine connoisseur or simply an enthusiast who appreciates its delicate aromas, the French population is becoming increasingly well-informed and eager to learn more about oenology with Wikeeps...
Wine stoppers innovation for preservation
Role of the wine stoppers : to prevent oxydation. There are areas where we remain wary of innovation, fearing that it will have a detrimental effect on the product. Innovation is frowned upon by some people, who see it as a danger, a hasty evolution. Indeed, we French...
What is Wikeeps?
An all in one wine aerator pourer and preservation solution Wikeeps is an innovative wine aerator pourer and preservation solution that uses an oenological gas inerting process to preserve your bottles for up to three weeks after opening. Wikeeps is part of a new way...
Wikeeps at Vinitech Sifel 2016
The Vinitech Sifel trade show WIKEEPS is back again this year at the Vinitech Sifel trade show, dedicated to equipment and services for the wine industry. (November 29 to December 1 – Parc des Expositions, Bordeaux) Innovation on the front line! This year,...
Rennes Wines and Food Show
When is the Rennes Wine and Food Fair? From October 29 to November 1, 2016, at the Parc des Expositions de Rennes Aéroport, the 28th edition of the wines and gastronomy show will take place. The concept behind the show is simple: a 4-day rendezvous between the public...
Wikeeps: The ideal gift for Mother’s and Father’s Day
Introduction With Mother’s and Father’s Day fast approaching, the existential question arises: what am I going to give as a present? Don’t panic, for all wine lovers, the Coffret Prestige from Wikeeps is the ideal gift for both Mr and Mrs! The...
Wikeeps organizes its wine tasting!
Wikeeps Event Wikeeps looks forward to seeing you on June 18, 2016 at L’Atelier des Sommeliers at 47 rue Condorcet Paris 9ème for a unique tasting of fine wines, offered by the Blason Louis collection. During this tasting, the wines will be served in the ideal...
Wikeeps at the Hong Kong gold coast boat show 2016
Wikeeps ® will be in Hong Kong from April 29 to May 02, at Asia’s largest yacht show, to exhibit its new products and introduce visitors to the brand. This won’t be the first time that Wikeeps ® has been offered to the yachting and cruising industries, as...
Wine bar and pour by the glass solution.
Pour by the glass in wine bar with Wikeeps: a unique proposition Wikeeps, a leader in wine preservation and service by the glass, offers a unique experience that guarantees quality and prolongs the pleasure of wine tasting. Thanks to its cutting-edge innovations,...
Ecotel, new Wikeeps partner
A few words about Ecotel As the bearers of both tradition and culinary innovation, Ecotel can advise and support you in both the presentation and implementation of all your culinary preparations, to enhance the pleasures of the table in your establishment. The...
Wine event in Nantes
A few words about Nantes wine event A brand-new trade show for wine professionals has been launched in Nantes this March. The “Les vins à l’ouest” wine trade show takes place on March 12 and 13 at the new Titan event space on the tip of the Ile de...
“Bistrot! From Beaudelaire to Picasso” at the Cité du Vin!
The first temporary exhibition Inaugurated on June 1, 2016 in Bordeaux, the Cité du vin, opened its first temporary exhibition this weekend, paying tribute to cafés, bars and bistros of all kinds from the 18th century to the present day using Oenovation Trophy. The...
The use of gases in oenology
Les gaz dans l’agro-alimentaire Food gases are massively used in most industries, such as meat, vegetables, dairy, seafood and gas in oenology. Food gases include carbon dioxide (CO2), air gases such as argon and nitrogen, and hydrogen. The functions of these...