The excellence of natural wine preservation The oenological process used by Wikeeps is acclaimed by many establishments wishing...
Wikeeps preserves natural wine!
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Wikeeps® is above all a story of wine lovers
Wine service – Wine service boxes for serving wine
WIKEEPS invites you to Vinexpo 2015, the International Wine and Spirits Exhibition. From June 14 to 16, 2015 Find the WIKEEPS...
Wine by the Glass in Imperiale!
Wine by the glass in Imperial During VINEXPO 2015, Wikeeps allowed Chateau Guiraud, Sauternes Premier Grand Cru Classé in 1855,...
Wine: the ideal glass in 2023
The influence of the glass of wine on tasting The essential element of any good tasting is undoubtedly the wine glass....
The bottle of wine in all its forms
Introduction From the antique amphora to the capsule wine bottle, wine has always needed a container after it has been aged. Of...
The barrel, production and origins
Introduction The barrel is a container intended for the conservation of wine which appeared in the 6th century BC in the region...
Technology at the service of wine
Introduction Associating wine and technology at the service of wine may seem contradictory: in the collective unconscious, wine...
Burgundy and Champagne recognized as World Heritage
Introduction The decision was taken on Saturday July 4, 2015 in Bonn by the Intergovernmental Committee: from now on, the...
Wine oxidation prevention: Wikeeps argon preservation system guide
Learn how wine oxidation damages your bottles and discover the Wikeeps argon gas preservation system that keeps wine fresh for 30 days. Expert tips inside.
Wine tourism
Introduction The phenomenon could not have escaped anyone with the slightest interest in wine: wine tourism is booming. France,...
The wine tastings 2024
A journey through the art of wine tastings Enjoy a glass of wine, it's nice (always in moderation, of course). But wine tastings...
Olive oil conservation: block oxidation with Wikeeps
Learn how to preserve olive oil freshness and block oxidation using inert gas technology. Discover storage methods, regulations, and environmental conservation practices.
WIKEEPS in Gault & Millau
Introduction Article by Gérard Muteaud published in Gault & Millau N°72, May-June 2015, p. 183. "Up to the last drop Two...
Wine Food Pairing: match intensity, balance acidity & create harmony
Master wine food pairing with expert strategies. Learn to match intensity, balance acidity, and pair from appetizers to desserts for unforgettable dining experiences.
Wine and Chocolate Pairing: Expert Tips for Perfect Matches
Discover how to pair wine with chocolate successfully. Learn which wines complement dark, milk and white chocolate, avoid common mistakes, and create memorable tasting experiences.
Wine cabinet
Why invest in a wine cabinet ? There are many parents who, to celebrate a birth, decide to invest in bottles of the vintage of...
Bottle Stoppers: Natural, Synthetic and Screw Caps
Introduction The quality of any bottle of wine is inextricably linked to its cork. Traditionally made of cork, the wine industry...
Organic wine
Organic wine flourish at wine merchants over the seasons. However, it would be more accurate to speak of "wines from organic...